A tart green apple whisky lemonade with Crown Royal Apple, sour apple liqueur, and a crisp icy texture for patio parties.

Refrigerate the lemonade, green apple soda, De Kuyper Sour Apple, Crown Royal Apple, and simple syrup until cold.
Combine the lemonade, green apple soda, sour apple liqueur, apple whisky, and simple syrup in a large pitcher, stirring until evenly mixed.
Pour the mixture into your slush machine, following the machine’s fill line and operating instructions.
Dispense once the drink has a smooth, scoopable texture, then pour into chilled or insulated glasses.
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