Lemon Drop Martini Slush
A tart vodka and triple sec Lemon Drop Martini with fresh lemon juice and a silky icy texture for cocktail-hour pouring.
- Serves
- 8Serves(1890 ml)
- Total
- 55 minTotal
- In the machine
- 45 minIn the machine
- Brix
- 14.51°Brix
- ABV
- 6.99%ABV
- kcal per serving
- ~235kcal per servingest.
- (22 ratings)
- 4.8(22 ratings)
Ingredients
Serves 8
- Absolut Vodka200 ml
- Bols Triple Sec140 ml
- Lemon Juice100 ml
- Simple Syrup 2:1280 ml
- Water1170 ml
Method
- 1
Combine the liquids
Add the vodka, triple sec, lemon juice, simple syrup, and water to a large pitcher or mixing container.
- 2
Mix thoroughly
Stir until the syrup is fully incorporated and the batch tastes evenly citrusy from top to bottom.
- 3
Chill and churn
Pour the mixture into your slush machine and run until it reaches a smooth, icy, pourable texture.
- 4
Serve cold
Pour into chilled glasses and serve right away for the cleanest lemon flavor and best texture.
Tips
- Chill the vodka, triple sec, lemon juice, simple syrup, and water before mixing to help the batch set up faster.
- Stir the mixture well before adding it to the machine so the citrus and syrup are evenly distributed.
- Serve in chilled cocktail glasses to keep the texture smooth and icy longer.
- For a classic Lemon Drop feel, use a sugared rim only if desired; the drink is complete without garnish.
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