Piña Colada Slush

You need 549.82 ml for this batch

Makes 600 ml — 50.18 ml left over

You'll need

• frozen diced pineapple650 g

Steps

1. 1Let the frozen diced pineapple stand at room temperature for 5 to 10 minutes, just until the pieces can be blended.
2. 2Blend the pineapple until smooth, stopping to scrape down the blender jar as needed.
3. 3Measure out at least 550 ml for the main recipe.