Pomegranate Orange Gin-Free Slush
Tart pomegranate juice, orange juice, and a non-alcoholic London dry base make a jewel-toned, icy party pour with mocktail martini energy.
- Serves
- 8Serves(1890 ml)
- Total
- 55 minTotal
- In the machine
- 45 minIn the machine
- Brix
- 14.49°Brix
- kcal per serving
- ~145kcal per servingest.
- (10 ratings)
- 4.6(10 ratings)
Ingredients
Serves 8
- Lumette! London Dry non alcoholic660 ml
- Pomegranate Juice870 ml
- Orange Juice260 ml
- Simple Syrup 2:1100 ml
Method
- 1
Combine the juices
Add the pomegranate juice and orange juice to a large pitcher or mixing container.
- 2
Add the non-alcoholic base
Pour in the Lumette! London Dry non alcoholic and stir to combine with the juices.
- 3
Sweeten and mix
Add the simple syrup and stir thoroughly until the mixture tastes and looks evenly blended.
- 4
Freeze and serve
Transfer the mixture to your slush machine and process until icy and pourable, then serve right away in chilled glasses.
Tips
- Chill the pomegranate juice, orange juice, and non-alcoholic London dry before mixing so the drink reaches its best texture faster.
- Stir or shake the batch well before adding it to the machine to fully blend the simple syrup with the juices.
- For a martini-style serve, pour into chilled coupe or martini glasses and garnish with pomegranate seeds if you like.
- If making ahead, keep the mixed base refrigerated and give it a quick stir before freezing.
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