Tropical Apple Fizz Slush
A non-alcoholic tropical cooler with apple juice, tropical fruit juice, and an icy, pourable texture for sunny all-ages sipping.
- Serves
- 8Serves(1900 ml)
- Total
- 55 minTotal
- In the machine
- 45 minIn the machine
- Brix
- 14.48°Brix
- kcal per serving
- ~145kcal per servingest.
- (10 ratings)
- 4.2(10 ratings)
Ingredients
Serves 8
- Apple Juice590 ml
- Tropical Fruit Juice Blend590 ml
- Water590 ml
- Simple Syrup 2:1130 ml
Method
- 1
Combine the liquids
Add the apple juice, tropical fruit juice blend, water, and simple syrup to a large jug or directly to the slush machine.
- 2
Mix until even
Stir well so the simple syrup is fully blended with the juices before chilling.
- 3
Freeze in the machine
Pour the mixture into the slush machine and run until it reaches a smooth, icy, pourable texture.
- 4
Serve cold
Dispense into chilled glasses and serve right away, with fruit in the glass if desired.
Tips
- Chill the juices and water before mixing so the machine reaches serving texture faster.
- Stir the simple syrup in thoroughly before adding the mixture to the machine for an even sweetness throughout.
- Serve in cold glasses to keep the drink icy longer, especially outdoors.
- For a fruit-cup feel, add strawberry, kiwi, or pineapple pieces to glasses just before pouring.
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